Current Roles
We’re currently recruiting for the following positions:
Commis Chef
The role
We are seeking a skilled and motivated Commis Chef to join our talented Kitchen team. You will play a key role in the preparation and production of our menu, working with fresh, quality ingredients in a beautiful setting. This is a fantastic opportunity for someone passionate about food who is looking to develop their skills and grow their career in a supportive and inspiring environment.
Key responsibilities
Assist in food preparation and production according to established recipes and standards
Ensure all food items are properly stored, labelled, and rotated
Maintain cleanliness and organisation of workstations, equipment, and kitchen area
Always follow all food safety guidelines
Collaborate with other team members to ensure smooth and enjoyable kitchen operations
Support senior chefs in various tasks and take pride in every plate that leaves the kitchen
What we’re looking for
Previous experience in a similar role is preferred, though a genuine passion for food is what matters most
Knowledge of food safety practices
Strong attention to detail and ability to follow instructions
Ability to work with energy and pace in a busy kitchen while maintaining high-quality standards
A great team player with excellent communication skills
A hunger to learn, develop, and be part of something special
Rate of Pay: Up to £13.45 per hour, depending on experience
Hours: 14–20 hours per week - a mix of weekday and weekend shifts
Role Type: Part-time, Permanent
Shifts: Daytime only
Benefits:
Discounted or free food
Employee discount
Free on-site parking
To apply for the role, send a short message with a bit about yourself and why this role appeals to you — along with your C.V. to Emiliano Mirabella: emiliano@archerfield.estate